The Restaurant

In a ravishing environment beside the sea, viewing the Navarino bay, Poseidonia offers a taste combination of traditional and modern Hellenic kitchen, but also delicacies that are originated to the local region.

In our daily menus, you will always find fresh fish, caught at the unique Greek fishing spots.
As a companion to the taste feast, comes our wine selection from Hellenic land. And of course, a sweet ending is always there for you, via our handmade desserts which are prepared for you by our selected group of chefs and staff.

Live music nights of July and August, under the full moon, complete Poseidonia’s summer vein.

But it doesn’t stop here. In winter months, Poseidonia transforms to a cozy traditional Greek restaurant which has kept all its wealth of taste. Live music nights with traditional and modern songs offer the visitor what is missing from the scenic Pylos.